Hoya Mauna Loa

Hoya Mauna Loa, a variety of Hoya plant, is known for its thick, waxy leaves and fragrant flowers. Here's how to care for it:

Light:

• Bright, indirect light is ideal. It can tolerate some direct sunlight, but too much can cause the leaves to scorch.
• If the plant doesn't get enough light, it may become leggy and fail to bloom.

Watering:

• Water the plant when the top 1-2 inches of soil are dry.
• Be cautious of overwatering, as Hoyas are susceptible to root rot. Ensure the pot has good drainage.
• During the winter months, reduce watering since the plant’s growth slows down.

Temperature and Humidity:

• Temperature: Hoya Mauna Loa thrives in temperatures between 60-85°F (15-29°C).
• Humidity: Moderate to high humidity is preferred, but the plant can tolerate average indoor humidity. If the air is dry, mist the plant or place it on a humidity tray.

Soil:

• Use well-draining, aerated soil. A mix designed for succulents or orchids works well.
• Ensure the pot has drainage holes to prevent water from accumulating at the bottom.

Fertilizing:

• Fertilize during the growing season (spring and summer) with a diluted, balanced liquid fertilizer.
• You can fertilize monthly during the active growing period. 

Pruning:

• Prune to remove dead or yellowing leaves. You can also trim back long vines if needed, but be careful not to cut off the flower spurs, as these can bloom again the following year.

Repotting:

• Repot every 2-3 years or when the plant becomes root-bound. Spring is the best time for repotting.

Blooms:

• Hoya Mauna Loa flowers are typically star-shaped and fragrant. It may take a while for the plant to bloom if it's young or not in ideal conditions. Patience is key!

By following these guidelines, your Hoya Mauna Loa should thrive and reward you with its lovely flowers over time.