Hoya Sarawak Cream

The Hoya Sarawak Cream is characterized by its lush, glossy green leaves with creamy white variegation along the edges. The leaves are typically thick and succulent, with a waxy texture. When mature, this plant can produce clusters of small, waxy flowers with star-shaped petals that range in color from white to pink or lavender.

Growing Conditions: Hoya Sarawak Cream thrives in warm, humid environments with bright, indirect light. When grown as a houseplant, it prefers well-draining soil and regular watering, allowing the soil to dry out slightly between waterings. Providing high humidity levels, either through misting or by placing the plant on a pebble tray filled with water, can also promote healthy growth.

Care: Hoya Sarawak Cream is relatively easy to care for, making it a popular choice for indoor plant enthusiasts. It benefits from regular pruning to maintain its shape and encourage new growth. Additionally, fertilize the plant sparingly during the growing season with a balanced liquid fertilizer diluted to half strength.

Blooms: When mature, Hoya Sarawak Cream can produce clusters of small, star-shaped flowers with a sweet, honey-like fragrance. The flowers typically appear in late spring or early summer and can last for several weeks. They are often followed by small, waxy seed pods containing numerous seeds.